At the "Saito Mochiya Corner" of Kamome Terrace, you can enjoy the famous Mitarashi Yaki Dango" Highly recommended!!!

Mochiya Saito The specially made dumplings are made by steaming and mashing koshihikari rice from Rikuzentakata.
These are grilled dumplings that are fragrantly grilled and then drizzled with a generous amount of our special mitarashi sauce! 😋

If you are dining in and have time, please feel free to request "freshly baked"!
Freshly baked, piping hot Mitarashi Yakidango can be prepared in about 10 minutes. Once you try it, you'll be hooked on how delicious it is😍😋
Please feel free to ask our staff.
*When it is crowded, freshly baked There may be cases where we are unable to respond to your request. We ask for your understanding in such cases.

🔸 "Mitarashi Yaki Dango" 1 bottle 154 yen (Eat-in price)
Example: ◇5-pack: 755 yen ◇3-pack: 453 yen (take-out prices)

◇ Sales period Until the end of May 2024

*During the summer, this will be replaced with chilled skewered dango.

 

Reservations are also accepted.

[ Kamome Terrace 】📞0120-311-514

[Saito Confectionery, maker of the Iwate specialty Kamomenotamago in Sanriku, Ofunato, Iwate]