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Very popular! Saito Mochiya corner specialty "Mitarashi dango" is back on August 26th! โ€ฝ ๐Ÿคฉ๐ŸŽŠ๐ŸŽ‰

Thank you everyone for waiting ๐Ÿ˜Š๐Ÿ˜Š๐Ÿ˜Š

kamome Terraceย  Saito Mochiya corner Very popular in " Mitarashi dango ใ€\ Was absent for a while during the summer, but will be on sale from Wednesday, August 26th ๐ŸŽ‰๐ŸŽŠ๐Ÿคฉ

Saito Mochiya The special dumplings are made by steaming and crushing Koshihikari from Rikuzentakata to make dumplings.
It is a superb grilled dumpling that is fragrantly baked and sprinkled with a lot of special mitarashi sauce ๐Ÿ˜๐Ÿ˜‹๐Ÿ˜

If you have time to spare, it will be baked in about 10 minutes, so why not request a freshly baked dumpling? That's ๐Ÿ˜๐Ÿ˜
* Freshly baked when it is crowded We may not be able to respond. Please forgive me at that time.

"Mitarashi dango" 120 yen per bottleใ€€

* Example) โ—‡ 5-pack 600 yen โ—‡ 3-pack 360 yen

โ—‡ Sales period From August 26th (Thursday) to around May 2022 (planned)

We also accept reservations.

[ kamome Terrace ] ๐Ÿ“ž 0120-311-514

[Sanriku Iwate Ofunato Iwate specialty kamomenotamago Saito Seika]