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New bread on March 1 ◇ New bread day on the 1st and 15th of every month ◇ kamome Terrace ☆ Bread studio "COCOA"

kamome Terrace of Bread studio "COCOA" Then, the 1st and 15th of every month is the new bread day 😊

Four kinds of new bread will be released on March 1st ^ ^ ♪

1st and 15th LINE Official Account [Friends Only 🍞 10% Discount Coupon for All Bread Items] Will be delivered 🤩 Register as a LINE friend and get a great coupon ❗

▼ Deliver discount coupons ☆ LINE Click here for registration ▼
 Add friend

[March 1- ◇ New bread]

① Broad bean bacon bread  210 210 Circle
Bacon was wrapped in a crispy soft French dough kneaded with Levin seeds and lard, and broad beans were placed on it and baked. It is a spring-like delicatessen bread.

② Orange cheese Danish  189 yen
The moist texture of the Danish pastry is wrapped in a cheese filling with orange peel, baked, and topped with orange sauce.

③ Red bean butter loaf 297 Circle
Kanoko azuki beans are rolled into a dough with a chewy texture that is a mixture of hot water kneading and domestic wheat flour and baked. It is a meal bread with a fluffy butter scent 😋

④ Broad bean and egg pizza (released only in March) 🔹 Cut 172 Yen (🔹 Hall 1,036 Yen * Reservation required)
A fluffy bread pizza dough coated with mayonnaise-flavored sauce containing shredded cheese, topped with broad beans, sausages and eggs and baked vividly 🍕✨

 

▼ Click here for details ▼
Bread studio "COCOA ~ Cocoa ~" page

 

We also accept reservations.

[ kamome Terrace ] 📞 0120-311-514

[Sanriku Iwate Ofunato kamomenotamago Saito Seika]