February 3rd is the beginning of spring. It is said that this winter is colder than usual, and the cold in the mornings and evenings is especially painful🌸🥶

At Kamome Terrace, every year from around the beginning of spring until March, "Sakura mochi (Domyoji)" and "Uguisu Mochi" We will be selling

It's a sweet from early spring to spring 😋

When these sweets hit the shelves, it feels like spring is just around the corner🌸🌸
It's nice to have sweets that reflect the season.

🔹Sales period: January 25th to the end of March to

🔸 "Sakura mochi (Domyoji)" 1 piece 190 yen
The chewy texture of the bean paste is smooth and melts in your mouth. It is wrapped in a cherry blossom leaf and garnished with a cherry blossom.

🔸 "Uguisu Mochi" 1 piece 190 yen
This is a tasteful spring treat made of sweet bean paste wrapped in gyuhi and sprinkled with green oak powder.

 

Reservations are also accepted.

[ Kamome Terrace 】📞 0120-311-005

[Saito Confectionery, maker of the Iwate specialty Kamomenotamago in Sanriku, Ofunato, Iwate]